| Occupation | 
Occ. code | 
Estabs. reporting occupation | 
Est. empl. | 
Mean wage | 
Entry wage | 
Exp. wage | 
25th pct | 
Median wage | 
75th pct | 
 
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS | 
35-0000 | 
     20    | 
      380  | 
15,495 | 
12,312 | 
17,086 | 
13,247 | 
15,350 | 
17,173 | 
 
|   | 
  | 
  | 
7.45 | 
5.92 | 
8.21 | 
6.37 | 
7.38 | 
8.26 | 
 
| First-Line Supervisors/Managers of Food Preparation and Serving Workers | 
35-1012 | 
      9    | 
       20  | 
23,651 | 
19,885 | 
25,535 | 
22,774 | 
24,768 | 
26,713 | 
 
|   | 
  | 
  | 
11.37 | 
9.56 | 
12.28 | 
10.95 | 
11.91 | 
12.84 | 
 
| Bartenders | 
35-3011 | 
     18    | 
      250  | 
15,384 | 
13,124 | 
16,515 | 
14,197 | 
15,771 | 
17,120 | 
 
|   | 
  | 
  | 
7.40 | 
6.31 | 
7.94 | 
6.83 | 
7.58 | 
8.23 | 
 
| Waiters and Waitresses | 
35-3031 | 
      6    | 
       40  | 
12,601 | 
12,536 | 
12,633 | 
12,013 | 
12,879 | 
13,745 | 
 
|   | 
  | 
  | 
6.06 | 
6.03 | 
6.07 | 
5.78 | 
6.19 | 
6.61 | 
 
 
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